A small automatic line for producing tortilla bread and shawarma bread using a dough press system and a tortilla tunnel oven

A small automatic line for producing tortilla bread and shawarma bread using a dough press system and a tortilla tunnel oven

Introducing the Perfect Solution for Small Bakeries: The Small Automatic Line for Tortilla Bread, Shawarma Bread, and Kebab Bread Production.

Affordable Start-Up: This system offers an accessible entry point for businesses with limited budgets.

This small bread production line designed with small production spaces in mind, maximizes efficiency without taking up too much room.

The small bread production line consists of a dough Mixer, a dough pressing machine, a tunnel oven, and a cooling belt.

Versatile Dough Press System: Whether you're making tortilla bread, shawarma, or kebab bread, this system delivers consistent quality.

Efficient Tortilla Tunnel Oven: Bake your bread evenly and perfectly every time, with minimal effort.

Impressive Capacity: Our small bread production line for Tortilla Bread, Shawarma Bread, and Kebab Bread Production can produce 500 to 1800 bread per hour, ensuring you can meet growing demand without hassle.

Our Small Automatic Line answers your bakery's growth needs, offering affordability, efficiency, and versatility in one package. Call us today and don't miss this opportunity and invest in our Small Automatic Line today.